RESTAURANT AUBERGE DE LA PLAINE
Description
Short menu, family-style cooking with specialities from the Vendée such as eels (depending on availability) and frogs' legs.
- Types : restaurant
Languages
- French
Location
Comfort / services
- Terrace
Capacity
- Number of places : 50
Prices / opening times
Means of payment
- Credit card
- Cheques and postal orders
- Holiday vouchers
Opening
Open all year round