Restaurant Le Cornet des dunes
Description
Belgian cuisine with carbonade, fricadelle, mitraillette, hamburgers from the North or Vendée and Belgian beers. Dessert delights include crème brûlée with chicory or brioche perdu with speculoos or chocolate.
- Types : restaurant
Languages
- French
Location
Comfort / services
- Take away
- Terrace
Prices / opening times
Means of payment
- Credit card
- Cheques and postal orders
Opening
Open all year round