Cheese factory, Fromagerie du Pinier
Description
Marie-Monique and Cassandra transform their cows' milk into a palette of flavours. It's hard to choose between their mature tomme, Brie de Lars and their delicately flavoured fromage blanc...
My favourite? Their fromage frais, plain or tomato, a pure delight.
Here, every bite tells the story of their traditional know-how.
- Types : cheese and milk products
Marques & Labels
- Bienvenue à la Ferme
Languages
- French
Location
Prices / opening times
Opening
Open all year round
Days | Schedule |
---|---|
Mercredi | 10h00 to 12h30 |
Samedi | 09h15 to 12h15 |