Restaurant Lay 4 Sens
Description
Florian and his team create a warm and cosy atmosphere in the heart of this restaurant, serving a cuisine based on local and seasonal produce. The restaurant also offers gluten-free sauces and lactose-free ice creams. Meat or fish, there's something for everyone. Seafood platters are available by prior arrangement. The classic desserts are revisited and 100% homemade.
- Groups accepted ( minimum : 10 - maximum : 50 )
- Types : restaurant
Languages
- English
- Spanish
- French
Location
Comfort / services
- Terrace
Capacity
2
- Number of places on the terrace : 80
Prices / opening times
- A la carte : de 7,90 € à 29,20 € - Formule prestige à 42,90€
- Adult menu (lunch on workdays) : 19,90 € - Entrée/Plat/Dessert
- Children's menu : 12,90 €
Means of payment
- Credit card
- Holiday vouchers
Opening
Open all year round
Days | Schedule |
---|---|
Mardi | 12h00 to 14h30 and 19h00 to 22h00 |
Mercredi | 12h00 to 14h30 and 19h00 to 22h00 |
Jeudi | 12h00 to 14h30 and 19h00 to 22h00 |
Vendredi | 12h00 to 14h30 and 19h00 to 22h00 |
Samedi | 12h00 to 14h30 and 19h00 to 22h00 |
Dimanche | 12h00 to 14h30 and 19h00 to 22h00 |