Restaurant Lay 4 Sens

Cosy and authentic, with seasonal cuisine and home-made bistronomic dishes made with fresh, local produce.

Description

Florian and his team create a warm and cosy atmosphere in the heart of this restaurant, serving a cuisine based on local and seasonal produce. The restaurant also offers gluten-free sauces and lactose-free ice creams. Meat or fish, there's something for everyone. Seafood platters are available by prior arrangement. The classic desserts are revisited and 100% homemade.

  • Groups accepted ( minimum : 10 - maximum : 50 )
  • Types : restaurant

Languages

  • English
  • Spanish
  • French

Comfort / services

  • Terrace

Capacity

2

  • Number of places on the terrace : 80

Prices / opening times

  • A la carte : de 7,90 € à 29,20 € - Formule prestige à 42,90€
  • Adult menu (lunch on workdays) : 19,90 € - Entrée/Plat/Dessert
  • Children's menu : 12,90 €

Means of payment

  • Credit card
  • Holiday vouchers

Opening

Open all year round

From 01 April 2024 to 17 November 2024
DaysSchedule
Mardi 12h00 to 14h30 and 19h00 to 22h00
Mercredi 12h00 to 14h30 and 19h00 to 22h00
Jeudi 12h00 to 14h30 and 19h00 to 22h00
Vendredi 12h00 to 14h30 and 19h00 to 22h00
Samedi 12h00 to 14h30 and 19h00 to 22h00
Dimanche 12h00 to 14h30 and 19h00 to 22h00