Market gardening, Le jardin en cuisine

A blend of garden and kitchen where you can spend some quality time in the countryside! Vegetables and pizzas with a natural flavour, where vegetables evolve from seed to plate.

Description

In the heart of the Vendée countryside, Jérôme and Christelle cultivate a 100% natural garden, using no chemicals whatsoever. Their produce follows the principles of permaculture and has been awarded the Nature & Progrès label.

🌱 Fresh vegetables sold direct
Every week, put together your basket of seasonal vegetables:
🥕 Carrots, 🥔 potatoes, 🌶️ peppers, 🍠 turnips, 🥬 celeriac, 🍅 tomatoes, 🎃 pumpkins, 🏵️ Jaspe de Vendée, 🍆 beetroot, 🎃 patidous, 🥒 courgettes... and many more varieties!

🔥 Homemade wood-fired pizzas
On the premises or to take away, enjoy wood-fired pizzas made with selected ingredients:
🍕 Homemade pizza dough and tomato sauce,
🌿 Vegetables from the garden or local producers,
🍷 A selection of drinks: local wines and beers, cool non-alcoholic drinks,
🍨 Organic ice creams from Les Herbiers for a sweet touch.

🌿 Local, committed production
Vegetable plants: several species and varieties available for your vegetable garden.
Vegetables grown without chemical inputs: farming that respects the environment and the seasons.
Simple, tasty food: pizzas featuring products from the garden and from local producers (flour, dairy products, meat).
Come and discover products grown and prepared with care, in a friendly setting! 🍃🔥

  • Types : fruits and vegetables, plants and flowers
  • Sales on private property

Marques & Labels

  • Agriculture Biologique (AB)

Languages

  • French

Prices / opening times

Free

Means of payment

  • Credit card
  • Cheques and postal orders

Opening

Open all year round

From 04 April 2026 to 17 October 2026