Restaurant La potée du Lay

In the heart of the Vendée, Carole and Frédéric invite you to sample their local produce.

Description

Vendée ham with mogettes, sirloin steak and a weekly menu based on fresh home-cooked produce.

A large, light and airy dining room, newly refurbished, ideal for organising family meals or seminars!
An outdoor terrace facing the field, in the peace and sunshine!

  • Animals acceptance : uniquement en terrasse
  • Groups accepted ( minimum : 15 - maximum : 150 )
  • Types : hotel restaurant

Languages

  • English
  • French

Comfort / services

  • Banquets
  • Electric vehicle charging point
  • High chair / Booster seat
  • Garden
  • Private car park
  • Bike recharge
  • Private room
  • Seminars
  • Terrace
  • Changing table
  • Terrace
  • WiFi

Capacity

2

  • Number of places : 120
  • Number of places on the terrace : 11
  • Number of meeting rooms : 1

Prices / opening times

  • Adult menu : de 19,00 € à 23,50 € - Entré/Plat ou Plat/Dessert = 14,90 € Entrée/Plat/dessert = 17,90€ Menu salade/Dessert = 15,90€ Menu Entrecôte

Means of payment

  • Credit card
  • Cheques and postal orders

Opening

Open all year round