RESTAURANT LA ROSE TRÉMIÈRE
Renowned gourmet and traditional restaurant with a capacity of 45 people. The dishes are prepared from fresh products and local producers. The setting is warm and friendly. South Vendée and Retro-littoral beaches.
Description
The room at the restaurant "La Rose Trémière" is an old cereal barn renovated with stone walls, beams, and a main fireplace. A gastronomic cuisine from the area that is served in a friendly atmosphere.
Loïc Rault, main Chef and "maître restaurateur" cooks with local products and combines tradition and modernity to create flavours your taste buds have never experienced before.
Since January 2011, a second room has a bistro in it, "L'Atelier" in which a simpler cuisine is offered, quicker but still as good quality, in a more modern atmosphere with a view on the kitchen.
La Rose Trémière has a partnership with Wonderbox, Smartbox and Dakotabox.
- Animals acceptance : voir avec le restaurant
- Groups accepted ( minimum : 10 - maximum : 50 )
- Types : restaurant
Lables
- Recommended by Gault Millau, Guide du Routard Pays de la Loire, Le petit futé
- Maitres Restaurateurs
- Qualité Tourisme
Languages
- English
- Spanish
- French
Location
Comfort / services
- Banquets
- Air conditioner
- Take away
- Catering
Capacity
1
- Number of places : 45
- Number of rooms with air conditioning : 1
Prices / opening times
- Children's menu : de 11,00 € à 15,50 € - Menu "Petit gastronome" jusqu'à 9 ans et "Gastronome" de 10 à 14 ans
- A la carte : de 7,00 € à 28,00 €
- : de 30,00 € à 59,00 € - Menu Tentation, Prestige ou Fascination
Means of payment
- Credit card
- Cheques and postal orders
Opening
Open all year round
| Days | Schedule |
|---|---|
| Mercredi | 12h00 to 13h30 and 19h30 to 21h00 |
| Jeudi | 12h00 to 13h30 and 19h30 to 21h00 |
| Vendredi | 12h00 to 13h30 and 19h30 to 21h00 |
| Samedi | 12h00 to 13h30 and 19h30 to 21h00 |
| Dimanche | 12h00 to 13h30 |