RESTAURANT LE BISTROT DU PORT

1

Restaurant - By the coast

Description

Mussels (depending on the season), oysters, fish from the auction and seafood are all on the menu, just a stone's throw from the fishing port. The buffet of starters is rather copious and meat lovers also have some fine choices.

  • Groups accepted ( maximum : 100 )
  • Types : hotel restaurant

Lables

  • Maitres Restaurateurs

Languages

  • French

Comfort / services

  • Terrace
  • Wifi access

Capacity

1

  • Number of places : 100

Prices / opening times

Means of payment

  • Credit card
  • Cheques and postal orders
  • Holiday vouchers

Opening

Open all year round